Moti Mahal launched its 2nd franchise for the Tandoori Trail in AMBIT IT PARK, 32 A/B, AMBATTUR INDUSTRIAL AREA, Chennai. The Global chain is well known for its North Indian and Tandoori Cuisine which is infused with a beautiful blend of Punjabi Pathani flavors.
Moti Mahal started its culinary journey way back in 1920, when it was opened by Kundan Lal Gujral as a small eatery in Peshawar. Moti Mahal has since then travelled a long way transforming into a Global Brand that has put Tandoori Cuisine on the World map. They are famous for their finger licking buttery inventions, The Butter Chicken and The Dal Makhni and most of all the smoky kebabs, the aroma of which lingers in the ambience giving the restaurant its classic Moti Mahal feel. Monish Gujral, the M.D of the restaurant, a celebrated author and chef, is the guru when it comes to conjuring the Butter Chicken. He has preserved the old world charm of the dish and at the same time spiced it with modern twists to suit a humble palette.
Moti Mahal is sure to make your dining experience worthwhile, with its fusion of great food and fragrant atmosphere one can cherish authentic traditional flavors and at the same time experience a love for a twist in taste with new innovative dishes.
