Monish Gujral’s Culinary Evening with the Ambassador of India in France
A grand evening was organized by the Indian Embassy in France, in presence of Ambassador M. Arun K. Singh and Le Cordon Bleu Paris, in
A grand evening was organized by the Indian Embassy in France, in presence of Ambassador M. Arun K. Singh and Le Cordon Bleu Paris, in
There are only a handful of chefs in the world who may be credited with the creation of a single dish, let alone an entire
Moti Mahal is an iconic name in modern Indian Culinary history. The global brand has won heart with is mouthwatering authentic cuisine. MotiMahal offers eight
MotiMahal Delux has launched its range of Ready to Eat Products with 5 variants. The Global Brand has made a mark in the culinary industry
Moti Mahal launched its 2nd franchise for the Tandoori Trail in AMBIT IT PARK, 32 A/B, AMBATTUR INDUSTRIAL AREA, Chennai. The Global chain is well
Moti Mahal’s Tandoori Trail is opening another franchise in Hyderabad Sun Towers, 4th Floor, Hitech City, on the 19th of june 2014. Reintroducing Punjabi-Pathani Flavors
A proud moment for India and the author of the cook book, Monish Gujral, whose book”on the kebab trail” has been awarded the Gourmand Cook
Moti Mahal’s Tandoori Trail opened in Jalandhar, launched by Moti Mahal CMD, Mr. Monish Gujral. Reintroducing Punjabi-Pathani Flavors, the restaurant was inaugurated on the 24th
Surprisingly, many of the most prestigious and highly-regarded restaurants in New Delhi do not, in fact, serve Indian food, with awards lists dominated by Japanese,
MONISH GUJRAL MANAGING DIRECTOR, MOTI MAHAL DELUX Grandson of the legendary Kundan Lal Gujral, Monish Gujral isn’t just a face of the 93-year-old restaurant Moti