Chandigarh is now on the national culinary map. The famous Moti Mahal group of restaurants has chosen the city to open its restaurant Moti
The culinary journey began in 1920, when Kundan Lal Gujral opened the doors of Moti Mahal in Peshawar. Twenty-seven years later, Partition forced him to
Food unites us. We talk together through cooking and meals, says Monish Gujral as he stirs the large pot of fragrant butter chicken. William Wiland
One of the most popular Indian dishes which has gained recognition worldwide is Butter Chicken. Traditionally called Murgh Makhani, this Indian dish originated in Delhi
Moti Mahal, a renowned restaurant, has achieved a significant milestone by completing 100 years in the food business. Founded a century ago, Moti Mahal has
New Delhi, Jan 27 (IANS) Did you know that eggs can be pickled, and so can salmon, cucumber, okra (bhindi), tomatoes, brinjal and oranges –
Restaurants by Monish Gujral Franchise now –*Complete assistance and training*101 years of wide experience. Grow your business with our knowledge *Feasible and scalable models We handle everything
https://www.indiatoday.in/magazine/independence-day-special/story/20210830-kundan-lal-gujral-father-of-butter-chicken-1843143-2021-08-21 Kundan Lal Gujral: Father of butter chicken After moving from Peshawar to Delhi during Partition, Kundan Lal Gujral first set up Moti Mahal in
MagazineJournalW JournalSouth AsiaPodcastAboutSubscribe IN BUTTER CHICKEN, A TASTE OF SERENDIPITOUS SUCCESS May 13 Written By Pranjali Bhonde Text by Pranjali Bhonde In the novel, Karma and the
join us on the live streaming of the show on the DFW page book page for an interesting show hosted by our Chairman Mr Monish
