Restaurants by Monish Gujral

“Cooking made easy” – Hindustan Times

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Here’s some good news for food-lovers. The restaurant chain, Moti Mahal Delux Tandoori Trail, launched five variants of ready-to-eat North Indian Vegetarian dishes at a do that took place at India Habitat Centre on Wednesday evening.

The instant food range was launched by HT’s Advisory Editorial Director, Vir Sanghvi, along with former cricketer turned MP Mohammad Azharuddin and Monish Gujral, Managing Director, Moti Mahal Delux Trail.

Those who joined in despite the drizzle, included entrepreneur Promila Bahri and Director, Ministry of External Affairs, Dinesh Bhatia, who was accompanied by wife Seema.

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