The History of Butter Chicken, Indian Cuisine’s Most Loved Curry
Food & Drinks The History Of Butter Chicken, Indian Cuisine’s Most Loved Curry The History of Butter Chicken, Indian Cuisine’s Most Loved Curry Harnoor Channi-Tiwary Updated:
Kundan Lal Gujral was the first in Peshawar to dig a Tandoor right in the middle of the eatery. Since then, Peshawar was introduced to the culinary art of Tandoori Chicken.
Welcome to Motimahal store An eclectic mix of all time favourites Shop to your heart’s content Choose from our award winning books, ready to eat packaged food and spices and blends from our spice trail rack and much more Stay tuned for more to come…
Food & Drinks The History Of Butter Chicken, Indian Cuisine’s Most Loved Curry The History of Butter Chicken, Indian Cuisine’s Most Loved Curry Harnoor Channi-Tiwary Updated:
100 years of commitment 100 years of service 100 years of inventions and innovations Savor our new menus celebrating a century o service Become a
